Serve yourself and your guest healthy meals. This dish is simply refreshing and can be made with few different ingredients during hot summer days.
2 cups homemade yogurt
1 cup cooked organic sona masuri rice or brown rice or quinoa
1 cup pomegranate seeds or baby grapes
1 tablespoon chia seeds
1/2 teaspoon salt
Mix cooked rice, chia seeds and yogurt gently. Allow the mixture to marinate for 10-15 minutes.
Chill the mixture for 30 minutes in the refrigerator.
Prior to serving add pomegranate seeds, salt and mix gently. Garnish with pomegranate seeds, chia seeds and mint leaves as shown in the picture.